Earlier this year, we published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Does your store meet updated SNAP stocking standards? A new tool can help you check.
This calculator is a tool to help retailers plan how to meet the new stocking standards. FNA's Office of Retailer Operations and Compliance will make the official determination about whether a store meets these requirements.
Earlier this year, we published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Starting on November 4, 2026, retailers must comply with these standards or risk losing their ability to accept SNAP.
This page includes sample stocking lists a retailer could follow to comply with the updated stocking standards that go into effect on Nov. 4, 2026. These examples are illustrative, not comprehensive.
Secretary of Agriculture Brooke L. Rollins writes to remind schools, sponsors, and institutions participating in any USDA Child Nutrition Program, including the National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program for Children, Child and Adult Care Food Program, Summer Food Service Program, and the Seamless Summer Option, of the many ways they can purchase local foods to serve in program meals.
Retailer notice that SNAP EBT chip and tap cards will be rolling out soon in various states. As states plan to add chip and tap functionality to SNAP EBT cards, it is imperative that retailer point of sale devices be updated to successfully read these cards to ensure SNAP cardholders can redeem their SNAP benefits at their store.
We are releasing this memorandum in response to questions received on SNAP administrative cost sharing. SNAP is working on regulatory changes that will codify final policy decisions on the implementation of Section 10106 of OBBB.
We are pleased to approve the request dated March 26, 2026, from the Montana Department of Human Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We published a final rule that updates retailer stocking standards in the Supplemental Nutrition Assistance Program. This rule ensures that retailers carry a variety of foods that promote the health of SNAP participants.