In FY 2022, FNS is planning to replace The Integrity Profile with the new Food Delivery Portal as the system WIC state agencies use to report vendor management activities. This memorandum provides WIC state agencies information necessary to assess the resource levels needed to successfully transition to reporting required data in FDP and seeks state agency feedback on any anticipated funding needs.
This page contains a factsheet for CSFP program staff and a flyer for CSFP program customers on how to properly handle, store, and distribute USDA Foods cheese in the CSFP program.
The CSFP sharing gallery is a collection of resources and materials to assist state and local agencies who administer CSFP and provide food and nutrition information to program participants. Resources have been organized by format type.
This gallery features a variety of toolkits that have been developed by non-profit or government agencies to assist FDPIR program operators in providing nutrition-related content to their participants. Toolkits include resources such as lesson plans, videos, handouts, and other educational materials.
This gallery contains photo albums from multiple ITO FDPIR program sites and government agencies. These photos can be used to add visual appeal to presentations and handouts, or on social media messaging and websites.
The sharing gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, news, grant opportunities, and other resources for ITOs participating in FDPIR.
This gallery contains cookbooks and recipes that highlight FDPIR foods. These resources can be used to support nutrition education activities and give participants ideas on how to utilize foods found in their FDPIR food package.
The Food Distribution Program on Indian Reservations Sharing Gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, grant opportunities, and other resources for Tribes and Tribal organizations participating in FDPIR.