This brochure provides information on USDA Professional Standards for school nutrition professionals.
The Crediting Handbook for the Child and Adult Care Food Program reflects the updated CACFP meal pattern requirements, which became effective October 2017.
The meats/meat alternates tip sheet is designed for program operators as a handy and easy-to-use reference on how to credit meats/meat alternates and incorporate them into the meal pattern requirements.
CACFP in Emergency Shelters flyer.
I'm New to Farm to School is a place full of resources to help you to get your farm to school program growing.
As farm to school efforts continue to grow across the country, we invite you to spread the word with fun Farm to School Program stickers!
The Emergent Reader: Teacher’s Edition is larger than the emergent reader mini books and is in color. It features all seven of the emergent readers, along with additional activity and discussion ideas.
This educational storybook was developed to introduce MyPlate to young children.
SNAP retailer notice to protect SNAP customers from card skimming at their point of sale.
In FY 2022, FNS awarded $23,100,000.00 in grants to 66 WIC state agencies to support planning and implementation of projects to improve the WIC participant experience. State agencies each received $350,000.00 in funding to work on multiple types of projects.