The OBBB makes significant changes to the Supplemental Nutrition Assistance Program (SNAP), including changes to alien eligibility for SNAP. This question-and-answer set provides additional information on Section 10108 of the OBBB.
This memo provides answers to follow-up questions submitted by state agencies on the variance exclusion period for implementation of Section 10102: Modifications to SNAP Work Requirements for Able-Bodied Adults and Section 10103: Availability of Standard Utility Allowances Based on Receipt of Energy Assistance.
Updated guidance on the use of non-merit personnel for SNAP administration activities is forthcoming. In the meantime, FNS encourages states to submit demonstration projects that help create efficiencies and programmatic improvements.
Attachment B can help answer additional questions about flexibilities available to state agencies when implementing the revised WIC food packages.
We are requesting states agencies provide notification of intent to close their FY 2025 SNAP-Ed grant and return unexpended grant funding. State agencies who do not wish to terminate their remaining FY 2025 SNAP-Ed funds must submit a state plan by Aug. 15, 2025, or no later than Aug. 31, 2025, if an extension is requested and approved. This should include an intent to expend funds by Sept. 30, 2026.
This state SNAP interview toolkit focuses on SNAP interviews, requirements and best practices. The interview is the most important step in the certification process for SNAP. This toolkit is a resource for state SNAP agencies as you seek to improve your interview processes.
This page provides questions and answers about eggs, legumes, and peanut butter in the revised WIC food packages.
This page provides questions and answers about canned fish in the revised WIC food packages.
This page provides questions and answers about whole wheat and whole grain bread, whole grain options in the revised WIC food packages.
This page provides questions and answers about breakfast cereal in the revised WIC food packages.