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Offering Smoothies as Part of Reimbursable School Meals

Please Note

As of April 2024, this resource is under revision to reflect the Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans final rule.  

 

Offering Smoothies as Part of Reimbursable School Meals  

This training guide provides menu planning ideas, crediting tips, sample menus, and more to show school nutrition professionals how both scratch-made and commercially-prepared smoothies can be offered as part of a reimbursable school breakfast or lunch.

Availability

All are welcome to download these materials and make copies. To download the file, please right-click on the link and select "save link as."

Ordering: Print copies are only available in English. Child nutrition program operators may request printed copies of this resource, while supplies last.

*The original version of this publication is available in print, which includes COVID-19 waivers. Child nutrition program operators may request printed copies of this resource, while supplies last.

Page updated: April 26, 2024