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Basic page SFA Certification of Compliance with Meal Requirements Data by State

School food authority certification of compliance with meal requirements data by state.

07/30/2024
Basic page Current Data Collections

This page provides a list of all studies currently, or soon to be, collecting data. For completed studies and their results, please visit Research and Analysis. 

08/17/2023
Basic page Training Grant Annual Award Levels

Summary of funds awarded for the Team Nutrition Training Grant each fiscal year.

08/16/2023
Resource | Research and Data WIC FMNP Profiles - Grants and Participation

These files contain WIC Farmers Market Nutrition Program profile data by fiscal year. 

06/27/2023
Resource | Research and Data SFMNP Profile Data

These files contain Senior Farmers Market Nutrition Program profile data by fiscal year. The profile data includes grant amounts, number of recipients, benefit levels and numbers of participating farmers, markets, stands and Community-Supported Agriculture systems for each state agency that administers the SFMNP.

06/27/2023
Resource | Program Data SFMNP Grant Data

 This file contains Senior Farmers’ Market Nutrition Program grant amounts by state agency. The table displays data for the most recent fiscal years.

01/31/2023
Resource | Research and Data NSLP Equipment Assistance Grant State Allocations by Year

State agencies competitively award subgrants to LEAs, SFAs or schools to purchase equipment, with a value of greater than $1,000.

08/12/2022
Resource | Research and Data | Assessing/Improving Operations Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20

This report examines the impact of using Medicaid data to directly certify students for free and reduced-price school meals in the NSLP and SBP in fifteen states in school year 2019-20. It assesses outcomes related to certification, participation, federal reimbursement, and state administrative costs in SY 2019-20 and over the course of the demonstration.

03/16/2022
Resource | Research and Data | General/Other Evaluation of the Implementation of Food Insecurity Nutrition Incentives (FINI): Final Report

This study represents the final findings of the Food Insecurity Nutrition Incentive Grant (FINI) Evaluation. The study Includes information about the amount of incentives issued and redeemed at FINI retailers and characteristics of the retailers involved in the grant program. Overall, over 71 percent of benefits issued were redeemed. Redemption rates were highest at retailers that specialized in selling fruits and vegetables. 

11/03/2021
Resource | Program Data WIC FMNP Grants Data

This file contains WIC Farmers’ Market Nutrition Program grant amounts by state agency. The table displays data for the most recent fiscal years.

07/13/2021
Page updated: May 22, 2025