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Resource | Research and Data | Report to Congress FDPIR - Findings from the Program Access Quick Response Survey

This report responds to a Congressional directive in the Further Consolidated Appropriations Bill of 2020, tasking the USDA FNS with studying challenges facing FDPIR in reaching underserved populations, specifically homebound and elderly individuals unable to travel to FDPIR distribution locations. The report summarizes findings from a survey of FDPIR program operators about how they serve these populations, challenges encountered, and recommendations for enhancing accessibility for the homebound and elderly.

07/31/2024
Resource | Research and Data | Impacts/Evaluations Evaluation of Child Support Enforcement Cooperation Requirements in SNAP

This report responds to a Congressional mandate in the 2018 Farm Bill for FNS to conduct an evaluation of child support cooperation requirements in the Supplemental Nutrition Assistance Program. Child support cooperation requirements refer to a set of policies that mandate households receiving certain public benefits cooperate with their state’s child support program as a condition of benefit receipt.

06/06/2024
Resource | Research and Data | Food/Nutrient Analysis WIC Infant and Toddler Feeding Practices Study-2: Sixth Year Report

This report, the seventh in the WIC Infant and Toddler Feeding Practices Study 2 (WIC ITFPS-2)/ “Feeding My Baby” Study focuses on children's dietary intake patterns, eating behaviors, and weight status during the child's 6th year after WIC eligibility has ended. The report also explores whether patterns of WIC participation in early childhood are associated with dietary behaviors and nutrient intakes after WIC eligibility ends.

06/06/2024
Resource | Research and Data | Food/Nutrient Analysis Assessing the Nutritional Quality of the FDPIR Food Package

This analysis helps to estimate the nutritional quality of the 2022 FDPIR food package 'as offered' using the Healthy Eating Index scoring algorithm. This will provide an update to the first HEI estimate of the 2014 FDPIR food package. The project also aims to estimate the HEIs of the food packages 'as delivered' to participants.

04/04/2024
Resource | Research and Data | Report to Congress Actualizacion del Estudio de Viabilidad para la lmplementacion del SNAP en Puerto Rico

Este informe de viabilidad presenta los resultados de un estudio del Servicio de Alimentos y Nutrición (FNS, por sus siglas en inglés) del Departamento de Agricultura de los Estados Unidos (USDA, por sus siglas en inglés) para evaluar los cambios administrativos, operativos y de integridad programática necesarios para operar el Programa de Asistencia Nutricional Suplementaria (SNAP, por sus siglas en inglés) en Puerto Rico.

08/31/2023
Resource | Research and Data | Nutrition Education FY 2022 USDA Nutrition Education Coordination

This report offers a description of nutrition education within USDA and a summary of coordinated nutrition education activities completed from October 2021 through September 2022. Activities include nutrition education defined by statute, policies that encourages nutrition education or promotion, and USDA priorities.
 

08/01/2023
Resource | Research and Data | Participation Characteristics Estimates of Nonparticipation Rates of Medicaid and SNAP Beneficiaries in WIC

​This report responds to House Report 117-82, which directs the USDA to publish state-level estimates of the percentage of pregnant women, infants, and children under age five participating in FNS’s SNAP or in Medicaid but not participating in WIC.   

05/03/2023
Resource | Research and Data | Report to Congress Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020

The Agricultural Act of 2014 required the establishment of a Multi-Agency Task Force to provide coordination and direction for USDA Foods administered by FNS. FNS submits this report to the Senate Committee on Agriculture, Nutrition, and Forestry and the House of Representatives Committee on Agriculture.

04/28/2023
Resource | Research and Data | Report to Congress Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022

The Agricultural Act of 2014 required the establishment of a Multi-Agency Task Force to provide coordination and direction for USDA Foods administered by FNS. FNS submits this report covering the period of January 2021 through July 2022 to the Senate Committee on Agriculture, Nutrition, and Forestry and the House of Representatives Committee on Agriculture.

04/28/2023
Resource | Research and Data | Promoting Healthy Eating Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project

This report presents findings from the evaluation of the first Healthy Fluid Milk Incentives project. The project tested take-up of incentives delivered through coupons issued to SNAP participants when they purchased "qualifying fluid milk" with their SNAP benefits at four pilot stores in west Texas.

03/16/2023
Page updated: May 22, 2025