Child and Adult Care Food Program Breakfast Menu Planner for Children 3 Through 18 Years of Age
This easy-to-use menu planner and recipe booklet is designed for CACFP operators who provide breakfast meals for children 3–18 years of age. It includes sample menus, checklists, menu planning activities, and 20 USDA standardized breakfast recipes.
Availability
All are welcome to download these materials and make copies. To download the file, please right-click on the link and "save link as."
Recipes within the It’s Breakfast Time! Menu Planner are also available for download from the Child Nutrition Recipe Box.
Photographs of the prepared recipes are available on USDA’s Flickr account in the Team Nutrition photo collection.