This webinar introduces and describes the purposes of the two USDA databases available for K-12 product manufacturers to publish their product data: Child Nutrition Database and the USDA Foods Database.
This webinar was held for CSFP state agency partners to talk about the CSFP provisions in the Food Distribution Programs Final Rule (89 FR 87228).
This webinar was held for USDA Foods distributing agency partners, including states, territories, and Indian Tribal Organizations, to talk about the USDA Foods Disaster Assistance provisions in the Food Distribution Programs: Improving Access and Parity Final Rule (89 FR 87228).
This webinar for TEFAP state agency partners talks about the TEFAP provisions in the Food Distribution Programs: Final Rule (89 FR 87228).
This webinar was held for FDPIR administering agencies to talk about the FDPIR provisions in the Food Distribution Programs: Improving Access and Parity Final Rule (89 FR 87228).
Strategies that TEFAP program operators can implement to better serve halal-observant households.
Strategies that TEFAP program operators can implement to better serve kosher-observant households.
This webpage is intended for summer meals providers, and others who may provide food safety training or technical assistance for summer meals operations.
This video is intended to provide information about Hazard Analysis and Critical Control Point (HACCP) principles, and related food safety best practices for summer meals served by schools and other retail foodservice operations, including in non-congregate settings.