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Resource | Policy Memos Updated Guidance for Homeless Children in the School Nutrition Programs

Please advise your state agencies that a January 2002 amendment to the McKinney-Vento Homeless Assistance Act clarified the definition of homeless children and youth. Another provision of the statute requires each school district to designate a local educational agency liaison for homeless children and youths. 

04/04/2002
Resource | Policy Memos 21st Century Community Learning Centers

The No Child Left Behind Act contains a number of changes that affect the Department of Education’s 21st Century Community Learning Centers. This memo contains those changes that are pertinent to the child nutrition programs.

04/03/2002
Resource | Research and Data | Food/Nutrient Analysis School Lunch Salad Bars

This report fulfills a request to USDA from the Appropriations Committee Directives, FY 2002. As requested, this report compares the availability of fruits and vegetables in schools with and without salad bars using data from the School Nutrition Dietary Assessment Study, Part II, which were collected during the school year 1998-99. SNDA-II data enables us to examine the choice and variety of foods offered at salad bars, but not the quantity in a typical serving or the amount consumed.

04/01/2002
Resource | Research and Data | Food/Nutrient Analysis State Monitoring of National School Lunch Program Nutritional Content

This study was conducted within RAND's Center for the Study of Food and Nutrition Policy as part of RAND's Child Nutrition Analysis Project with the United States "Nutritional Monitoring Data". This document reports on the study of state nutritional monitoring data and should be of benefit to those interested in the operations of child nutrition programs.

01/01/2002
Resource | Guidance Documents Amounts and Use of Nonfat Dry Milk, Whole Dry Milk, and Canned Evaporated Milk Equivalent to One-Half Pint of Fluid Whole Milk

This Instruction prescribes the amounts and use of nonfat dry milk, whole dry milk, and canned evaporated milk which are equivalent to one-half pint of fluid whole milk. These equivalents are to be used in schools approved for the service of lunches without milk.

03/22/1972
Page updated: October 14, 2021