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Resource | Policy Memos Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing

Policy Memorandum FD-085, Nonfat Dry Milk Processing is cancelled. The Commodity Credit Corporation no longer has nonfat dry milk available for donation as a bulk commodity for reprocessing and all inventory of this product has been depleted.

12/30/2014
Resource | Policy Memos Assessing Proposed Nutrition Education Costs in the NSLP and SBP

This memorandum provides guidance on the process state agencies and SFAs should use when assessing requests to fund nutrition education related expenses from the nonprofit school food service account.

11/18/2014
Resource | Policy Memos Protecting WIC Participant Confidentiality Within CDC Screening Protocols

This policy memorandum provides guidance for the protection of WIC applicants' and participants' confidential information, as required in the federal WIC regulations, while complying with screening protocols as recommended by the CDC to manage public health risks. 

11/17/2014
Resource | Research and Data | Participation Characteristics The WIC Participant and Program Characteristics 2012: Food Package Report

The WIC Participant and Program Characteristics 2012: Food Package Report is a supplement to the WIC Participant and Program Characteristics 2012 biennial report. The Food Package Report describes the content of WIC food packages based on information on the packages or prescriptions issued to WIC participants in April 2012. This report is a new report and should be of interest to researchers at USDA, academics, and others who study or have interest in the WIC program and nutrition.

11/12/2014
Resource | Policy Memos Farm to School and School Garden Expenses

Recently, we have received several questions about the use of funds from the nonprofit school food service account to cover expenditures related to farm to school activities and school gardens. The questions and answers below address specific scenarios that school food authorities may be dealing with when considering the allowability of such costs.

11/12/2014
Data Visualization
Estimates of WIC Eligibility and Program Reach

Each year, FNS estimates the number of eligible individuals for WIC during an average month of the calendar year. FNS uses estimates of the number of individuals eligible for WIC and the number likely to participate to better predict future funding needs, measure WIC performance, and identify potentially unmet nutrition assistance needs.

11/03/2014
Resource | Policy Memos Information and Guidance on the Domestic Beef Market

The purpose of this memorandum is to provide information and guidance to state agencies and school food authorities on the current status of the domestic beef market.

09/22/2014
Resource | Policy Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns

To assist state agencies and FNS to better monitor the use of Section 201 funds, as mentioned in our August 15, 2014 memorandum SP60-2014 (Second Extension of Grant Period for State Administrative Funds to Implement New Meal Pattern Requirements), FNS has changed the frequency of financial reporting from annual reporting to quarterly reporting beginning with the fiscal year (FY) 2015.

09/16/2014
Resource | Training and Outreach Best Practices for Healthy School Fundraisers

This brochure provides ideas to use healthy choices for fundraising that sell only nonfood items or foods that meet the Smart Snacks nutrition standards.

09/12/2014
Resource | Policy Smart Snacks Standards for Exempt Foods when Paired Together

The purpose of this memo is to clarify Smart Snacks standards for exempt foods that are paired together as a single snack.

09/11/2014
Page updated: October 14, 2021