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FNS Documents & Resources

Open for Comments
Title Comment Period End Date
Comment Request: WIC FMNP and SFMNP - Reporting and Recordkeeping Burden
Information Collection: SNAP - A Review of Major Changes in Program Design and Management Evaluation Systems
Information Collection: OMB Generic Clearance for the Annual Survey of School Food Authorities
Full list here
Resource | Policy FNS Instruction 796-4: Financial Management - SFSP

FNS Instruction 796-4 establishes standards, principles, and guidelines to assist state agencies and regional offices in the development and maintenance of financial management systems for the summer food service program.

05/21/1992
Resource | Guidance Documents Eligibility for Donated Foods to Camps in the Summer Food Service Program

This Instruction is to establish the policy for distributing donated foods to camps participating in the Summer Food Service Program.

 

12/28/1982
Page updated: October 14, 2021