The revised Whole Grain Resource for the National School Lunch and School Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals.
Video de cocina para el CACFP: Filetes de tilapia al horno. Receta para niños de 6–18 años.
Video de cocina para el CACFP: Pimiento relleno. Receta para niños de 6–18 años.
Video de cocina para el CACFP: Bocaditos de tofu horneados. Receta para niños de 6–18 años.
Video de cocina para el CACFP: Bocaditos de tofu horneados. Receta para niños de 3–5 años.
This Child and Adult Care Food Program (CACFP) cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Baked Tilapia Fish Fillets for children 3 through 5 years of age.
This webinar provided an overview of the USDA Foods Processing program and shared some tips on how to effectively manage USDA Foods diverted to processors.
Minorista SNAP: no compre el inventario de su tienda con los beneficios del programa SNAP; Esto es traficar y es ilegal.
Reminder for SNAP retailers to not buy store inventory with SNAP benefits. This is trafficking and it is illegal.
The recipes in the cookbook feature foods both children and adults should consume more of: dark green and orange vegetables, dry beans and peas, and whole grains. All of these healthy recipes are low in total fat, saturated fat, sugar and sodium.