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Resource | Policy Dietary Guidelines for Americans, 2025-2030 – Promoting Real Food in Child Nutrition Programs

In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.

02/11/2026
Resource | Research and Data Summary of Peer Review Comments on Systematic Reviews Conducted by the 2025 Dietary Guidelines Advisory Committee

The 2025 Dietary Guidelines Advisory Committee conducted 28 systematic reviews with support from USDA’s Nutrition Evidence Systematic Review branch within the Food and Nutrition Service, Center for Nutrition Policy and Promotion.

01/20/2026
Resource | Research and Data Summary of Peer Review Comments on Food Pattern Modeling Conducted by the 2025 Dietary Guidelines Advisory Committee

The 2025 Dietary Guidelines Advisory Committee conducted Food Pattern Modeling analyses across 12 protocols with support from staff from USDA’s Nutrition and Economic Analysis Branch within the Food and Nutrition Service, Center for Nutrition Policy and Promotion.

01/20/2026
Resource | Research and Data Evaluation of the Healthy Fluid Milk Incentives Project, Fiscal Years 2021, 2022, and 2023

The Agriculture Improvement Act of 2018 authorized the Secretary of Agriculture to carry out Healthy Fluid Milk Incentives projects to develop and test methods to increase the purchase and consumption of fluid milk of SNAP households by providing incentives at the point of purchase. The Act requires biennial reporting on the status of projects and completed evaluations. The findings for the FY 2020 award were presented in the first report to Congress. This second report presents findings from the FY 2021, FY 2022 and FY 2023 pilot projects.
 

01/15/2026
Data Visualization
WIC Breastfeeding Data Local Agency Dashboard

The Child Nutrition Act requires USDA to annually compile and publish breastfeeding performance measurements. We use this data to monitor breastfeeding trends and to help identify exemplary performance of WIC state and local agencies in breastfeeding and make awards to such agencies.

01/15/2026
Resource | Policy Whole Milk for Healthy Kids Act of 2025 – Implementation Requirements for the National School Lunch Program

President Donald J. Trump signed into law the Whole Milk for Healthy Kids Act of 2025. This memorandum and the attachment provide guidance on implementation of the updated fluid milk requirements for school lunch as required by the new law.

01/14/2026
Resource | Policy SNAP - Clarifications on Food Restriction Waivers and Retailer Compliance

This memorandum provides FNS policies and plans for SNAP-retailer compliance with the SNAP food restriction waivers, including clarification on which SNAP retailers must comply, online orders and deliveries, and the consequences for non-compliance.

12/29/2025
Resource | Policy Correcting Amendments - WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions

On Dec. 14, 2023, we published a final rule that went into effect on Feb. 12, 2024. In reviewing the resulting changes to the Code of Federal Regulations, we found that the final rule inadvertently omitted provisions from the CFR and contained several non-substantive errors. This document corrects those errors in the WIC regulations.

12/17/2025
Resource | Technical Assistance Tennessee SNAP Food Restriction Waiver

The Food and Nutrition Service is pleased to approve the Tennessee Department of Human Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program (SNAP) recipients.

12/10/2025
Resource | Technical Assistance Virginia SNAP Food Restriction Waiver

We are pleased to approve the Virginia Department of Social Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.

12/10/2025
Page updated: October 14, 2021