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Resource | Grants Gus Schumacher Nutrition Incentive Program

The Gus Schumacher Nutrition Incentive Program allows the Secretary to provide funding opportunities to conduct and evaluate projects providing incentives to increase the purchase of fruits and vegetables by low-income consumers.

11/04/2021
Resource | Grants FY 2021 Farm to School Grants Awardees List

The 2021 Farm to School grant awardees report is a detailed summary of the projects receiving Farm to School grants in the upcoming grants cycle.

11/04/2021
Resource | Grants PTIG FY2021 Kick-Off Webinar

Video of the FY2021 kickoff call for the Process and Technology Improvements Grants.

11/04/2021
Resource | Grants FY 2021 PTIG Award Summaries

A summary of the FY2021 Process and Technology Improvement Grant (PTIG) awards

09/16/2021
Resource | Grants USDA-OCFS Farm to School Grant Program: Baseline, Progress and Financial Reporting Webinar

Webinar intended for 2021 Farm to School Grantees covering baseline, progress and financial reporting.

09/15/2021
Resource | Grants FY 2021 Cohort B Team Nutrition Training Grants for School Meal Recipe Development

FNS awarded an additional almost $1.4 million in FY 2021 Team Nutrition Training Grants to six states. These grants will help schools offer meals supported by recipes that use local agricultural products and reflect local food preparation practices and taste preferences.

08/16/2021
Resource | Grants SNAP E&T Data and Technical Assistance (DATA) Grant Summaries 2021

On Aug. 4, 2021, USDA awarded approximately $3.6 million in Data and Technical Assistance grants to five states.  These grants are intended to support the full range of needs state agencies may have related to the development, collection, reporting, analysis and use of SNAP E&T participant outcome data.

08/13/2021
Resource | Technical Assistance & Guidance CACFP Meal Service Training Grants

In Fiscal Year 2018, the Food and Nutrition Service awarded more than $3.7 million in Child and Adult Care Food Program Meal Service Training Grants to 38 state agencies.

03/23/2021
Resource | Fact Sheets FY 2021 Farm to Food Bank Project Summaries

During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource. 

 

03/04/2021
Resource | Grants SNAP E&T Data and Technical Assistance (DATA) Grant Summaries 2020

In September 2020, USDA awarded approximately $3.2 million in Data and Technical Assistance (DATA) grants to five states.  These grants are intended to support the full range of needs state agencies may have related to the development, collection, reporting, analysis and use of SNAP E&T participant outcome data. Among other things, funds can be used for training and capacity building, including efforts to improve E&T data quality; information technology systems development to support the collection, reporting, and analysis of SNAP E&T data; and/or continuous program improvement of SNAP E&T programs. 

 

09/08/2020
Page updated: October 14, 2021