FNS Documents & Resources

This checklist provides WIC state agencies with the federal “Go/No-Go Decision” requirements for transitioning from UAT to pilot, and pilot to rollout, of a new or enhanced management information system.  

USDA’s approach to tackling food and nutrition insecurity emphasizes equity to ensure our efforts serve all populations.

The purpose of this page is to provide technical resources for SNAP EBT chip card implementation.

The final rule - Child Nutrition Programs: Revisions to Meal Patterns Consistent with the 2020 Dietary Guidelines for Americans - is the next step in an ongoing effort toward healthier school meals that USDA and the broader school meals community have been partnering on for well over a decade.  This table is a reference tool for stakeholders to visualize the proposed implementation timeline.

Decision tree to help determine how to get your product considered for USDA Food distribution programs.

Important reminder for SNAP retailers to not extend credit to SNAP customers. 

Little is known about the food safety risks associated with the various production methods by which schools prepare and serve food to students. Given this, the Center for Food Safety in Child Nutrition Programs at Kansas State University conducted a study.

Download a personalized QR code that links to your SNAP E&T website. 

MORE THAN A JOB campaign materials are free for state SNAP agencies to use and available for download.