These resources provide school nutrition professionals with the knowledge and tools to implement and meet the professional standards requirements within their programs.
The USDA child nutrition program’s Professional Standards Trainings and Tracker Tool is designed to assist school nutrition professionals in keeping track of their annually required training hours.
This brochure provides information on USDA Professional Standards for school nutrition professionals.
State agencies have faced unprecedented challenges during the last two fiscal years while operating a D-SNAP with a virtual component. This memo clarifies the following D-SNAP policies for virtual, hybrid or in person environments: food loss alone for D-SNAP eligibility, 72-hour timeliness requirement and needs assessment.
SNAP E&T program activity report form (FNS-583)
During this listening session, FNS invites SNAP E&T stakeholders to share input on how to improve access to SNAP for students.
This was a live-streamed session at the 2022 SNAP E&T National Forum. Emerging from the federal Public Health Emergency (PHE) will require state agencies to eventually resume enforcing the time limit for able-bodied adults without dependents (ABAWDs).
This was a live-streamed session at the 2022 SNAP E&T National Forum.
Recording of the opening plenary session of the SNAP E&T 2022 National Forum.
This session focused on how subsidized work-based learning (SWBL) can be an important part of a SNAP E&T program.