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Resource | Infographics SNAP Healthy Incentives Infographic

SNAP healthy incentive programs encourage healthy eating by making nutritious food more accessible and affordable through coupons, discounts, gift cards, bonus items, or extra funds.

01/19/2023
Resource | Technical Assistance Attracting SNAP Customers to Your Farmers' Market

This information s for market managers to help them attract SNAP customers to their markets.

01/17/2023
Basic page Store Eligibility Requirements
03/03/2022
Resource | Policy Dietary Guidelines for Americans

The Dietary Guidelines for Americans, 2020-2025 was released on December 29, 2020. These are the 9th edition of the Dietary Guidelines.
 

01/06/2021
Resource | Policy Memos Retailer Eligibility - Application of 6 Month Waiting Period

This memorandum clarifies the use of the 6 month waiting period for failing to meet SNAP eligibility requirements under Criterion A or B of program regulations. Section 9(c) of the Food and Nutrition Act and section 278.1(k) of program regulations require firms failing to meet eligibility requirements under Criterion A or B wait a minimum of 6 months before reapplying for SNAP authorization.

07/13/2020
Resource | Policy Memos Retailer Eligibility - Firms Colocated with a Restaurant

This memorandum clarifies policy related to implementation of the final rule, "Enhancing Retailer Standards in the Supplemental Nutrition Assistance Program," which amended the definition of "retail food store,"  to say that, when multiple firms operating at the same location meet certain elements, FNS will consider them a single firm when determining eligibility for SNAP authorization.

07/13/2020
Resource | Policy Memos Retailer Eligibility – Need for Access

SNAP regulations provide that the FNS must determine if an applicant firm may be authorized to participate  under "Need for Access" if located in an area with significantly limited access to food and the applicant firm has failed to meet the staple food requirements for eligibility under Criterion A or Criterion B.

07/13/2020
Resource | Policy Memos Retailer Eligibility - Clarification of Criterion A and Criterion B Requirements

To be SNAP-authorized, a store generally must meet one of two eligibility standards: Criterion A (staple food stock) or Criterion B (staple food sales). Staple foods are the basic food items that make up a significant portion of an individual’s diet and are usually prepared at home and consumed as a major component of a meal.

07/13/2020
Resource | Webinars/Videos SNAP at Farmers Markets: Incentives

 This webinar will focus on what markets and their partners need to know about incentives, different types of incentives they could offer, and what they would need to do to introduce an Incentive program at their market.

04/05/2019
Resource | Webinars/Videos SNAP at Farmers Markets: Incentives

This webinar will focus on what markets and their partners need to know about incentives, different types of incentives they could offer, and what they would need to do to introduce an incentive program at their market.

08/01/2017
Page updated: October 14, 2021