Team Nutrition supports the National School Lunch and School Breakfast programs by providing training for school food service, nutrition education for children and families and resources to support a healthier school environment.
Use these resources to implement innovative ideas that support healthy choices and healthy outcomes for our Nation's school-age children.
Project-based learning and technology to engage students in nutrition education while meeting educational standards for English and Health.
This page includes links to all the household USDA Foods Product Information Sheets for the vegetable food group.
A collection of tip sheets for FDPIR program operators and nutrition educators providing information on how to use the resources in the FDPIR sharing gallery for nutrition education.
This gallery features a variety of toolkits that have been developed by non-profit or government agencies to assist FDPIR program operators in providing nutrition-related content to their participants. Toolkits include resources such as lesson plans, videos, handouts, and other educational materials.
The sharing gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, news, grant opportunities, and other resources for ITOs participating in FDPIR.
The Food Distribution Program on Indian Reservations Sharing Gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, grant opportunities, and other resources for Tribes and Tribal organizations participating in FDPIR.
A number of tools and resources are available to help schools identify food items that meet Smart Snacks criteria. See the resources below for information about the Smart Snacks requirement, helpful tools, and ways to encourage children to make healthier snack choices that give them the nutrition they need to grow and learn.