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Resource | Guidance Documents CACFP Civil Rights Training

Training is required so that individuals involved in all levels of administration of programs that receive federal financial assistance understand federal laws, regulations, instructions, policies and other guidance.

08/29/2017
Resource | Policy Documenting Meals in the CACFP

On June 30, FNS published memorandum CACFP 17-2017, Documenting Meals in the Child and Adult Care Food Program, which provides guidance on how meals served in the CACFP must be documented to demonstrate compliance with the meal pattern requirements.

06/30/2017
Resource | Guidance Documents Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service

This memo includes important updates to the requirements related to accommodating children and adults (participants) with disabilities receiving meals through the CACFP and the SFSP. This memorandum is the companion piece to SP 59-2016 “Modifications to Accommodate Disabilities in the School Meal Programs” published on Sept. 27, 2016.  

06/22/2017
Resource Child Nutrition Programs Income Eligibility Guidelines (2017-2018)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2017 through June 30, 2018.

04/10/2017
Resource | Policy Taking Food Components Offsite in the At-Risk Afterschool Component of CACFP

The purpose of this memorandum is to extend to the at-risk afterschool component of the Child and Adult Care Food Program the flexibility to take certain food items offsite.

04/06/2017
Resource | Policy Vegetable and Fruit Requirements in CACFP - Q&As

This memorandum explains the vegetable and fruit requirements in the CACFP and includes questions and answers.

03/23/2017
Resource | Guidance Documents Questions and Answers on the Updated Meal Pattern Requirements for CACFP

This memorandum provides questions and answers on the meal pattern requirements for the Child and Adult Care Food Program. FNS collected and answered a variety of questions since the updated meal patterns were published in April 2016.

03/10/2017
Resource | Guidance Documents FY 2017 Reallocation of SAE Funds in Child Nutrition Programs

This memorandum and attachments provide the information needed to conduct the FY 2017 reallocation of SAE funds. Reallocation is a formal process by which state agencies can: (1) request additional SAE funds above their initial authorized funding level; or (2) return SAE funds they do not need.

02/27/2017
Resource | Policy Service of Traditional Foods in Public Facilities

Section 4033 of the Agricultural Act of 2014 directs the USDA and the Food and Drug Administration to allow the donation to and serving of traditional food through food service programs at public facilities and nonprofit facilities, including those operated by Indian tribes and facilities operated by tribal organizations, that primarily serve Indians.

07/31/2015
Resource | Technical Assistance How to Participate in the At-Risk Afterschool Meals Component of CACFP

The Child and Adult Care Food Program At-Risk Afterschool Meals Component provides funding to afterschool programs that serve a meal and/or snacks to children and teens in low-income areas. There are a number of ways that local organizations can be a part of the At-Risk Afterschool Meals component of CACFP.

07/22/2015
Page updated: June 02, 2026