List of WIC Management Information System support providers and Electronic Benefit Transfer processors. This list will be updated quarterly.
Families can use the Summer Meals for Kids Site Finder to find directions to nearby meal sites, as well as their hours of operation and contact information.
SNAP E&T program activity report form (FNS-583)
FNS requires that inventories do not exceed a six-month supply of any USDA Foods without approval from FNS. Per 7 CFR 250.17(a), state agencies administering TEFAP are required to use Form FNS-155, Inventory Management Register, to report any food items in state and state-contracted warehouses that exceed six months of inventory.
This page outlines requirements, specifications, standards, and other technical resources for WIC electronic benefit transfer (EBT) and management information systems (MIS).
Form FNS-418: Report of the Summer Food Service Program for Children
The ITO/state agency must submit Form FNS-152, Monthly Distribution of Donated Foods to Family Units, that documents the data obtained in the physical inventory with the perpetual inventory record. Shortages must be reported to the appropriate FNS regional office.
The final version of the FNS-366B that all states must use to report quarterly SNAP data.
Form FNS-101: Participation in Food Programs - by Race
Form FNS-667 is used by state agencies to report use of TEFAP administrative funds.