Approval letter from FNS, for Puerto Rico's FY 2024 Nutrition Assistance Program State Plan of Operations and revised budget.
This page provides resources that can help program operators prevent foodborne illness during emergencies and disasters. The Food Safety Emergency Response Pocket Guide supports school nutrition professionals in their response to food safety emergencies caused by disasters and weather-related events. The Assembling Food Safety Emergency Supply Kits poster highlights supplies to include in emergency kits.
State agencies and sponsors may use this tool to determine if a proposed site may be designated as rural for purposes of the Summer Food Service Program and Seamless Summer Option.
Letter to WIC state agencies on unwinding and impacts of infant formula shortage.
This memorandum provides a reminder to state agencies that under the Food and Nutrition Act of 2008, all eligible households must have the opportunity to participate in SNAP within 30 days of application or seven days if they are entitled to expedited service.
FNS is delaying the effective date for the interim final rule - SNAP: Requirement for Interstate Data Matching to Prevent Duplicate Issuances - until Dec. 6, 2022.
This letter extends the expiration date for certain flexibilities for WIC state agencies following the Abbott Recall and infant formula shortage.
This webinar provides an overview of USDA child nutrition programs’ final rule, Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program.
This guidance outlines an additional $471.5 million being provided by FNS to enhance local school districts’ ability to purchase foods for school meals by offering resources needed to address supply chain challenges directly to schools and school districts.
The following tips are intended to get you thinking about ways to engage partners in creating a culture of food safety.