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Resource | Policy Memos Letter from Secretary Rollins - Child Nutrition Programs

Secretary of Agriculture Brooke L. Rollins writes to remind schools, sponsors, and institutions participating in any USDA Child Nutrition Program, including the National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program for Children, Child and Adult Care Food Program, Summer Food Service Program, and the Seamless Summer Option, of the many ways they can purchase local foods to serve in program meals.

08/24/2026
Resource | Guidance Documents Harvest to Hallways - Resources for Procuring Local Foods in School Year 2026-2027

The purpose of this memorandum is to remind schools, sponsors, and institutions participating in any U.S. Department of Agriculture Child Nutrition Program, including the National School Lunch Program, School Breakfast Program, Fresh Fruit and Vegetable Program, Special Milk Program for Children, Child and Adult Care Food Program, Summer Food Service Program, and the Seamless Summer Option, of the various resources available to help child nutrition program operators procure local foods. 

08/24/2026
Resource | Federal Register Notices Information Collection Comment Request: Food Distribution Programs

This is a revision of the information collection under the burden number 0584-0293. This ICR will renew the previous collections associated with 0584-0293 and implement the two revised and seven new collections associated with the Food Distribution Programs: Improving Access and Parity final rule.

08/06/2026
Resource | Policy Buy American Accommodation Process for School Year 2026-2027

This memorandum provides guidance on the school year 2026-2027 Buy American accommodation process outlined in 7 CFR 210.21(d)(8) and 7 CFR 220.16(d)(8). 

06/25/2026
Resource | Guidance Documents Ensuring Integrity in Non-Congregate Meal Service in the Summer Food Service Program

We are committed to supporting state agency efforts to combat fraud, waste, and abuse by further clarifying statutory, regulatory and administrative requirements through this guidance for the SFSP rural non-congregate meal service.

06/09/2026
Resource | Federal Register Notices Child Nutrition Programs: Income Eligibility Guidelines (2026 - 2027)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced-price meals, free milk, and Summer Electronic Benefit Transfer benefits for the period from July 1, 2026 through June 30, 2027.

04/09/2026
Resource | Policy Information Collection: Renewing Burden Number 0584-0293

This is a revision to a currently approved collection to prevent a lapse in OMB approval of data collection. This collection allows for Food Distribution Programs, such as the National School Lunch Program (NSLP), the Food Distribution Program on Indian Reservations (FDPIR), the Commodity Supplemental Food Program (CSFP), and The Emergency Food Assistance Program (TEFAP), to run effectively.

03/19/2026
Resource | Policy Modifying the FNS Instruction 113-1: Civil Rights Compliance and Enforcement - Nutrition Programs and Activities

This memorandum seeks to ensure that current Food and Nutrition Service guidance pertaining to federal civil rights and nondiscrimination obligations remains aligned with applicable laws, regulations, executive orders and directives relevant to the agency’s 16 nutrition assistance programs.

03/03/2026
Resource | Policy Changes to the SFSP as Mandated by the Personal Responsibility and Work Opportunity Act of 1996

The attached memorandum is intended for immediate distribution to state agencies in your region. Dissemination of this memorandum without changes will ensure uniform implementation of these legislative provisions.

03/02/2026
Resource | Guidance Documents Incorporating Local Beef into Child Nutrition Program Meals

As part of Secretary Rollins’ commitment to support American beef and create healthy outcomes for American children, the Farm to School Program is committed to working with CNP operators to help them source and serve local in program meals.

02/19/2026
Page updated: June 02, 2026