CNPP uses the Healthy Eating Index to provide a data-driven understanding of diet quality in the United States over time. The HEI-2015 can be used to see how well the diets of Americans align with the 2015-2020 Dietary Guidelines for Americans.
Answers to some of the frequently asked questions about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities.
Alimentos de verano, pasos de verano es un kit divertido para que los niños y las familias se entusiasmen con la alimentación saludable y la actividad física durante los meses de verano.
Los minoristas SNAP están obligados a mantener en existencia ciertos alimentos básicos en todo momento. Asegúrese de cumplir con los requisitos de existencias ANTES de solicitar la autorización SNAP.
The USDA Agricultural Marketing Service (AMS) will discontinue the requirement for vendors to use high security seals to secure USDA Foods deliveries as of July 1, 2023.
This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.
This form may be used if you believe you have been subjected to discrimination in any USDA program or activity and you wish to file a complaint of discrimination.