In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other interested parties to comment on a proposed information collection. This collection is an extension of a currently approved collection to conduct research in support of FNS' goal of delivering science-based nutrition education to targeted audiences.
The Patrick Leahy Farm to School Program forms cooperative agreements with non-profit and tribal organizations to expand technical assistance, including farm to school and farm to CACFP institutes. These cooperative agreements will increase the capacity of government agencies, tribal organizations, agricultural producers, schools and other partners to increase local food procurement and agricultural education in child nutrition programs.
USDA works with states and school nutrition professionals to provide kids with nutritious school meals that support their health and well-being. The department has offered schools across the country nearly $13.2 billion in financial support since January 2021. Learn more below.
This grant competition supports efforts by state agencies and their community-based and faith-based partners to develop and implement projects that use technology to improve the quality and efficiency of SNAP application and eligibility determination systems.
The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.
Since 2008, FNS has been awarding funding for nutrition education projects through the FDPNE grants each fiscal year. Indian Tribal Organizations and state agencies that are current FDPIR allowance holders (have a direct agreement with FNS to administer FDPIR) are eligible to apply for funds to conduct projects that provide nutrition information and services to FDPIR participants. Effective FY 2023, the FDPNE competitive grant program is discontinued.
If your organization wants to conduct business with FNS, there are a few steps to complete before you can compete for FNS contracts.
The Healthy Fluid Milk Incentive project was established by the 2018 Farm Bill to promote milk as part of a healthy, balanced diet consistent with the Dietary Guidelines for Americans.
A document with questions and answers regarding the FDPIR Self-Determination Demonstration Project round two funds.
See how states are using fiscal year 2021 Team Nutrition Training Grants to develop new school meal recipes reflecting local foods and cultures.