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Resource | Policy Promoting Stronger Program Integrity and Oversight in the Child and Adult Care Food Program (CACFP)

In this letter, the USDA Food and Nutrition Service urges state agencies to strengthen program integrity in the Child and Adult Care Food Program (CACFP) by implementing robust oversight, training, and monitoring measures to prevent fraud, waste, and abuse.

02/11/2026
Resource | Policy Dietary Guidelines for Americans, 2025-2030 – Promoting Real Food in Child Nutrition Programs

In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.

02/11/2026
Resource | Policy Request for Information: Ultra-Processed Foods - Extension of Comment Period

FDA and USDA (we) are extending the comment period for the notice that appeared in the Federal Register of July 25, 2025. In the notice, we requested data and information to help develop a uniform definition of ultra-processed foods. In response to requests for an extension, we are extending the comment period until Oct. 23, 2025, to allow interested persons additional time to submit comments.

09/19/2025
Resource | Policy Feeding Infants and Meal Pattern Requirements in CACFP - Q&As

This memorandum provides updated guidance on feeding infants and the infant meal pattern requirements. 

12/20/2024
Basic page Child Nutrition Database

The Child Nutrition Database is a required part of the nutrient analysis software approved by USDA for use in the National School Lunch Program and School Breakfast Program. 

12/16/2024
Resource | Training and Outreach MyPlate Grocery Store Bingo

Kids are much more likely to try new foods when they get to take the lead. In this fun game, kids get to pick a new food at the grocery store, taste it, and rate it like a food critic.

12/10/2024
Resource | Research and Data Characteristics of Adult Day Care Centers that Participate in CACFP

Adult day care centers have been eligible to participate in the Child and Adult Care Food Program (CACFP) since 1987. The objective of this study is to better understand key characteristics of adult day care centers participating in CACFP.

12/03/2024
Resource | Policy Nutrition Requirements for Fluid Milk and Substitutions in the CACFP, Questions and Answers

This memorandum details the nutrition requirements for fluid milk and fluid milk substitutes in the Child and Adult Care Food Program (CACFP) and includes a series of frequently asked questions and answers. This memorandum supersedes CACFP 17-2016, Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers, July 14, 2016. 

10/28/2024
Resource | Policy Offer Versus Serve and Family Style Meals in CACFP

The purpose of this memorandum is to outline the use of Offer Versus Serve in the adult day care and at-risk afterschool settings, as well as the use of family style meals in the Child and Adult Care Food Program. 

10/28/2024
Resource | Technical Assistance 2023 Farm to School Census FAQs

The 2023 Farm to School Census Findings FAQs addresses commonly asked questions about the Farm to School Census.

10/15/2024
Page updated: October 14, 2021