FNS Documents & Resources | Food and Nutrition Service

Resource | Research | Payment Accuracy and Program Integrity A Comparison of WIC Vendor Management Practices in 1991 and 1998

FNS published “The WIC Vendor Management Study, 1998” in July 2001 which examined, in part, the extent to which retail grocers, defined as WIC “vendors” were violating program rules and regulations. The 1998 study is a follow-up to the “WIC Vendor Issues Study, 1991” published by FNS in May 1993.

05/01/2003

Resource | Policy Memos | FNS-GD-2003-0009 Establishing Processor Inventory Weight for Random Weight Commodities

Uniform policy to ensure that recipient agencies receive full credit for commodities provided to the processor.

FD-008

03/24/2003

Resource | Policy Memos | FNS-GD-2003-0003 Procedures for Accounting for Rework

This memorandum establishes the procedure for accounting for rework in the further processing of donated foods.

FD-004

02/05/2003

Resource | Policy Memos | FNS-GD-2003-0002 Procedures for Reimbursing Offshore Transportation Costs of Processed Foods

This memorandum establishes the policy and procedures to compensate offshore destinations for the marine shipping costs associated with further processed end products. Offshore destinations are defined as those state agencies that are not located in the 48 contiguous United States.

FD-005

02/05/2003