We published the Updated Staple Food Stocking Standards for Retailers in the Supplemental Nutrition Assistance Program Final Rule. To support retailer implementation, we are issuing this memo to describe the new minimum staple food stocking requirements across the four staple food categories: 1. Dairy; 2. Grains; 3. Protein; 4. Vegetables or Fruits. This memo also provides an updated list of accessory foods.
The purpose of this memorandum is to update, clarify, and streamline the conditions that are applicable when certain members of the public choose to use the WIC acronym and logo.
On Sept. 2, 2026, President Trump signed the Continuing Appropriations and Extensions Act, 2027 into law. Per the Act, the maximum monthly allowance of fluid milk for certain food packages provided in WIC will continue at the increased fiscal year 2026 amounts until Dec. 11, 2026.
This notice invites the public to comment on the state of Nebraska's proposed demonstration project authorized under section 17(b) of the Food and Nutrition Act of 2008.
This memorandum provides the fiscal year 2027 inflation adjustments to the monthly cash-value voucher/benefit amounts for fruit and vegetable purchases in the Special Supplemental Nutrition Program for Women, Infants, and Children.
The Food and Nutrition Administration intends to request the renewal of a generic clearance that allows FNA to conduct short, quick-turnaround surveys of state, local, and Tribal agencies and businesses that receive food, funds, and nutrition information through programs administered by FNA.
Earlier this year, we published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Does your store meet updated SNAP stocking standards? A new tool can help you check.
The FNA-380-1, Quality Control Review Schedule, was developed by FNA for state use to collect both quality control data and case characteristics for SNAP and to serve as the comprehensive data entry form for SNAP QC reviews.
This memo transmits technical updates to the FNS Handbook 310 issued through QC Policy Memo 24-03.
This notice invites the public to comment on the state of Virginia's demonstration project authorized under section 17(b) of the Food and Nutrition Act of 2008, 7 USC 2026(b).