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Resource | Guidance Documents Recruiting For-Profit Centers to Participate in the CACFP

As you are aware, the fiscal year 2002 Department of Agriculture appropriations legislation (PL 107-76), enacted on Nov. 28, 2001, extended the free and reduced price provision for for-profit centers in the CACFP through Sept. 30, 2002.

12/21/2001
Resource | Guidance Documents DHHS Regulations to Implement the Health Insurance Portability and Accountability Act of 1996 (HIPAA) and Applicability to the WIC Program

This memorandum is intended to provide clarification on the applicability of two DHHS final regulations to the WIC program. These regulations include requirements for: (1) the establishment of standard formats for certain administrative and financial transactions, and (2) the privacy of individually identifiable health information.

12/05/2001
Resource | Policy Clarification of Traditional and Enhanced Food-Based Meal Pattern in the School Breakfast Program

This memorandum clarifies the term "equivalent combination" found in the traditional and enhanced food based meal pattern charts at §§ 220.8(g)(2) and 220.8(g)(3) of the School Breakfast Program regulations.

10/29/2001
Resource | Guidance Documents Medicaid Primary Payor Exempt and Medical Foods

The purpose of this policy memorandum is to advise that the Medicaid Program will be the primary payor for WIC-eligible exempt infant formulas and medical foods issued to WIC participants who are also Medicaid beneficiaries.

09/17/2001
Resource | Guidance Documents Immunization Screening and Referral in WIC

The purpose of this policy memorandum is to assure that children served by WIC are screened for immunization status and, if needed, referred for immunizations.

08/30/2001
Resource | Policy Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers

This memorandum responds to questions we have received on state or local health and safety requirements for OSHCCs and at-risk afterschool care centers in CACFP.

07/06/2001
Resource | Research and Data | Food/Nutrient Analysis School Nutrition Dietary Assessment Study - II

This report summarizes findings of the second School Nutrition Dietary Assessment Study. The study provides up-to-date information on the nutritional quality of meals served in public schools that participate in the National School Lunch Program and the School Breakfast Program.

07/01/2001
Resource | Research and Data | Assessing/Improving Operations School Meals Initiative Implementation Study: Second Year Report

The National School Lunch Program and the School Breakfast Program are central parts of a national policy designed to safeguard and promote the nutritional well-being of the Nation’s children. The programs are administered by FNS, operating through state agencies that have agreements with the local school systems in their states. Despite the progress that has been achieved over the years in enhancing the quality of school meals, results of research conducted in the early 1990s indicated that school meals, on balance, were failing to meet certain key nutritional goals.

07/01/2001
Resource | Policy State Approval of Sponsored Facilities Applications and Reimbursement to Facilities at the Time of Initial Approval in CACFP

The purpose of this memorandum is to answer questions regarding the requirement at section 226.16(b) that state agencies approve sponsored facilities’ applications for participation in CACFP, and the timing of the initial reimbursements to sponsored facilities in CACFP.

05/14/2001
Resource | Guidance Documents Impact of Implementation of the Department of Defense’s WIC Overseas Program

The purpose of this memorandum is to provide an update on the Department of Defense  actions to implement a program like WIC overseas, the impact it has on the WIC program, and the actions required by WIC state agencies.

04/13/2001
Page updated: October 14, 2021