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In July of 2022, the Access to Baby Formula Act of 2022 was signed into law. This rule implements the provisions of ABFA and several other related changes to strengthen WIC’s ability to address certain disasters, emergencies, and supply chain disruptions, particularly those impacting infant formula.
This document provides SNAP state agencies with the federal “Go Live” requirements for transitioning from UAT to Pilot and Pilot to Rollout of a new or enhanced eligibility system.
Support children, train staff, and meet CACFP meal pattern requirements to successfully serve meals “family style” with these new resources.
Check out this easy-to-use menu planner and recipe booklet for Child and Adult Care Food Program operators who provide breakfast meals for children 3–18 years of age.
This question and answer document provides technical assistance on issues directly related to SNAP EBT processors – and those working with such processors – on implementing Summer EBT.
This webinar recording includes detailed information on financial viability, administrative capability, and program accountability in the Summer Food Service Program.
This recorded webinar provides additional information on the requirements for an acceptable SFSP budget and best practices for state agencies’ evaluation of budgets.
This recorded webinar goes into detail about appropriate documentation that can be used for reconciling claims for reimbursement. Included, is one example of how state agencies can use appropriate documentation to conduct reconciliation of a site’s meal counts.
The Child and Adult Care Food Program supports institutions wanting to initiate or improve food service in a variety of settings, including for adults receiving day care. CACFP reimburses centers that provide adult day services to help them serve nutritious meals to functionally impaired adults.
CACFP supports institutions that want to initiate or improve food service in a variety of settings, including adult daycare centers.