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Resource | Policy Whole Milk for Healthy Kids Act of 2025 – Implementation Requirements for the National School Lunch Program

President Donald J. Trump signed into law the Whole Milk for Healthy Kids Act of 2025. This memorandum and the attachment provide guidance on implementation of the updated fluid milk requirements for school lunch as required by the new law.

01/14/2026
Resource | Policy WIC Policy Memo #2026-1: Temporary Increase to the Maximum Monthly Allowance of Fluid Milk

On Nov. 12, 2025, President Trump signed the Continuing Appropriations, Agriculture, Legislative Branch, Military Construction and Veterans Affairs, and Extensions Act, 2026 into law. Section 787 of the Act directs USDA to update the maximum monthly allowance of fluid milk for certain food packages provided in the WIC program.

12/05/2025
Resource | Technical Assistance Discover MyPlate: Nutrition Education for Kindergarten

Explore the expanded edition of Discover MyPlate: Nutrition Education for Kindergarten. The updated set includes additional food cards and fun new resources showing where food comes from.

09/10/2025
Resource | Policy FD-162: Public Posting of TEFAP Information

This TEFAP program guidance memorandum provides TEFAP state agencies information on requirements for public posting of TEFAP information.

09/09/2025
Resource | Policy Written Information on and Referrals to Public Assistance Programs for CSFP Participants

We are issuing this memorandum to provide CSFP state agencies, including ITOs, with guidance on implementing 7 CFR § 247.14(a), which requires local agencies, as appropriate, to make referrals and provide CSFP applicants with written information on specific public assistance programs.

08/25/2025
Basic page WIC Food Packages Flexibility Q&As

Attachment B can help answer additional questions about flexibilities available to state agencies when implementing the revised WIC food packages.

08/19/2025
Basic page State Agency Options and Select Federal Requirements

State agencies are responsible for identifying the brands, types, and forms of WIC-eligible foods, including substitution options, to authorize for their state food list and must include more than one product for most WIC food categories. While state agencies have flexibility and options when making these determinations, they are required to authorize certain substitution types and forms to ensure WIC families are receiving a package of healthy foods. 

08/19/2025
Resource | Technical Assistance Supplemental Nutrition Assistance Program Nutrition Education and Obesity Prevention Grant Program (SNAP-Ed) Questions and Answers

We are requesting states agencies provide notification of intent to close their FY 2025 SNAP-Ed grant and return unexpended grant funding. State agencies who do not wish to terminate their remaining FY 2025 SNAP-Ed funds must submit a state plan by Aug. 15, 2025, or no later than Aug. 31, 2025, if an extension is requested and approved. This should include an intent to expend funds by Sept. 30, 2026.

08/13/2025
Resource | Policy CSFP: Announcement of Update to the Food Package Maximum Monthly Distribution Rates, Effective Sept. 1, 2025

In alignment with Agriculture Secretary Brooke Rollins’ priorities to encourage healthy choices, healthy outcomes, and healthy families and connect America’s farmers to nutrition assistance programs, we are revising the CSFP Maximum Monthly Distribution Rates to reflect the foods currently available in the program.

08/11/2025
Resource | Technical Assistance FAQs for Suppliers and Manufacturers Publishing Data for the Child Nutrition Database

Frequently asked questions and answers for suppliers and manufacturers publishing data for the Child Nutrition Database.

07/01/2025
Page updated: October 14, 2021