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Resource | Technical Assistance Professional Standards for School Nutrition Professionals

Professional Standards for school nutrition professionals is a key provision of the Healthy, Hunger-Free Kids Act of 2010. The final rule, published March 2, 2015, requires a minimum amount of annual training hours for all state directors of school nutrition programs, state director of distributing agencies, school nutrition program directors, managers, and staff.

09/08/2019
Basic page Professional Standards Learning Objectives & Training Topics

The professional standards learning objectives are a resource for school nutrition professionals and trainers.

02/10/2019
Page updated: October 14, 2021