This page is a resource that will help you decide if the fiscal year 2026 Patrick Leahy Farm to School grant is right for your project by providing an overview of the purpose, eligibility, and other key information. This does not serve as a replacement for the Request for Applications. Carefully and completely review the full RFA and associated documents for detailed information about the application components and required documents for submission.
This page describes the main changes for the fiscal year 2026 Patrick Leahy Farm to School grant compared to the past two grant years. We do not describe every change. Applicants should carefully read the entire Request for Applications prior to applying.
Getting started applying to the Patrick Leahy Farm to School Grant Program.
Please refer to the request for application for more detailed information.
Basic overview of Food Programs Reporting System (FPRS) for new Farm to School grant recipients.
A brief overview of the Automated System for Award Payments for new users so that they may draw down grant award funding.
In cooperation with FNS, the Intertribal Agriculture Council, will explore how farm to school programs can better support Indigenous Food Sovereignty efforts with American Indian/Alaskan Native youth and producers.
In cooperation with FNS, the Urban School Food Alliance, will train school districts on how to buy fresh, healthy food. This cooperative agreement builds on USFA’s existing efforts to strengthen and streamline food procurement practices for school districts of all sizes.
In cooperation with FNS, Association of State Public Health Nutritionists will administer the first Farm to Child and Adult Care Food Program Institute and Learning Collaborative, called FARMWISE, to advance Farm to CACFP efforts.
The Patrick Leahy Farm to School Program forms cooperative agreements with non-profit and tribal organizations to expand technical assistance, including farm to school and farm to CACFP institutes. These cooperative agreements will increase the capacity of government agencies, tribal organizations, agricultural producers, schools and other partners to increase local food procurement and agricultural education in child nutrition programs.