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Resource | Webinars/Videos How to Encourage Variety in CSFP Food Package

This webinar discusses how to encourage variety in the CSFP Food Package and how to structure and operate your CSFP program to provide the greatest benefit to your clients. 

11/29/2018
Resource | Training and Outreach Fresh Fruit and Vegetable Program Resource Center

A collection of FFVP resources (including webcasts and webinars, sample forms, and partners).
 

10/18/2018
Resource | Factsheets Household Programs USDA Foods Product Information Sheets: Other

This page includes USDA Foods Product Information Sheets for the "other" category of USDA Foods available in the household programs. 

07/01/2018
Resource | Policy Memos Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for fiscal year 2019, to provide information on funding requirements and deadlines and to serve as a reminder of important program requirements.

05/25/2018
Resource | Policy Memos Child Nutrition Program Waiver Request Guidance and Protocol- Revised

This memorandum revises the current USDA Food and Nutrition Service process for state agencies and eligible service providers seeking a waiver of statutory or regulatory program requirements for the child nutrition programs, including the CACFP, the SFSP, the NSLP, the FFVP, the SMP, and the SBP. 

05/24/2018
Resource | Research and Data | Food Security Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report

This study—authorized by the 2010 Child Nutrition Act—tests innovative strategies to end childhood hunger. 

02/08/2018
Resource | Research and Data | Demonstrations Evaluation of Demonstration Projects to End Childhood Hunger

The 2010 Child Nutrition reauthorization provided funding to test innovative strategies to end childhood hunger and food insecurity. 

02/08/2018
Resource | Proposed Rule Proposed Rule: Requirements for the Distribution and Control of Donated Foods

This rule proposes to revise and clarify requirements to ensure that USDA donated foods are distributed, stored, and managed in the safest, most efficient, and cost-effective manner, at state and recipient agency levels.

10/22/2014
Resource | Final Rule Final Rule: CSFP Implementation of the Agricultural Act of 2014

This final rule amends the regulations for the Commodity Supplemental Food Program to phase out the eligibility of women, infants, and children.

07/09/2014
Resource | Policy Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards

This memorandum is to inform you that all foods of minimal nutritional value exemptions will end on June 30, 2014. Therefore, the attached list, Exemptions Under the Competitive Foods Regulation will become obsolete on July 1, 2014. Beginning July, 1, 2014, the interim final rule for Smart Snacks in School will go into effect for school year 2014-15. Therefore, any competitive foods and beverages must meet the nutrition standards specified in the interim final rule.

06/30/2014
Page updated: October 14, 2021