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Resource | Training and Outreach Kosher and Halal Foods in Child Nutrition Programs

On Nov. 14, 2024 we held a webinar for state and local agencies administering child nutrition programs on serving halal and kosher observant students eligible for their programs.

11/14/2024
Resource | Training and Outreach Apply for Free and Reduced Price School Meals Today

USDA’s school meal programs are important to millions of children every school day. These meals give children the healthy food they need to learn, grow, and thrive. Many families will need to fill out an application to find out if they can get free or reduced price meals.

08/28/2024
Basic page Back to School

Back to school means back to tasty, healthy meals served to nearly 30 million children every school day.

08/15/2024
Basic page School Food System Transformation Challenge Sub-Grants

The sub-grants will support collaborative projects between school districts, food producers, suppliers, distributors, and/or community partners to stimulate the creation of a resilient and nutritious school food system.

11/27/2023
Basic page Healthy Meals Summits

FNS will host Healthy Meals Summits for Healthy Meals Incentives small and/or rural SFA grantees, Recognition Award recipients, and School Food Systems Transformation grantees.

11/27/2023
Basic page HMI Recognition Awards for School Food Authorities

The recognition awards will spotlight innovative practices, student and community engagement activities, and strategies schools have used to provide meals that are consistent with the 2020-2025 Dietary Guidelines for Americans.  Apply now!

11/27/2023
Basic page HMI Grants for Small and/or Rural School Food Authorities

FNS and AFHK have worked together to award nearly $30 million in grants to 264 SFAs across 44 states and the District of Columbia, reaching students in some of our nation's highest need schools.

11/27/2023
Resource | Webinars/Videos How to Encourage Variety in CSFP Food Package

This webinar discusses how to encourage variety in the CSFP Food Package and how to structure and operate your CSFP program to provide the greatest benefit to your clients. 

11/29/2018
Resource | Webinars/Videos The Processing Rule Webinar: A General Overview

This webinar will help you better understand changes to the new USDA Foods processing regulations. USDA staff will review highlights and answer questions.

07/03/2018
Resource | Webinars/Videos Monitoring with the FDPIR Inventory Calculator

This webinar provided an overview of the FDPIR Inventory Calculator and the FDPIR inventory monitoring process and discussed how to complete an inventory calculator, how to analyze the calculator results, and how the inventory calculator can help with order monitoring and planning. This webinar is appropriate for staff who use or will use the calculator, Team Leads, and Branch Chiefs.

01/30/2018
Page updated: October 14, 2021