This rule proposes to codify a new framework for determining distinct staple food varieties and accessory foods for purposes of meeting the staple food requirements for retailer participation in the Supplemental Nutrition Assistance Program.
This dashboard describes the economic and demographic characteristics of households participating in SNAP by state and over time, as well as SNAP participation rates by state and by household characteristic.
We release annual reports describing the persons and households participating in the Supplemental Nutrition Assistance Program (SNAP). This report uses the fiscal year 2023 SNAP Quality Control data to examine the demographic characteristics and economic circumstances of SNAP households at the national and state level.
This federal interagency letter publishes the latest guidance and resources that clarify how existing provisions within federal programs can be better aligned for postsecondary access and completion.