See what fruits, vegetables, legumes, proteins, dairy, grains, and soups are available through TEFAP.
Contact information for the USDA DoD Fresh DLA service representatives.
Engage parents in school wellness using this ready-to-go communication tool. This flyer can help parents support the school wellness policy.
Check out the seven-part Crediting in the Child Nutrition Programs Tip Sheets revised to reflect the recent rule, Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans.
These questions and answers provide more information about the USDA Foods Database for states/school districts.
This memorandum provides notice to child nutrition program operators regarding the Consolidated Appropriations Act, 2023, enacted on Dec. 29, 2022.
This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.
As part of non-congregate summer meal service in rural areas, program operators may provide bulk food items that contribute to multiple meals for children
This infographic encourages school districts to renew, strengthen, energize, and nourish their local school wellness policy efforts.
USDA Team Nutrition staff and guest speakers from South Carolina’s Local Wellness Policy State Technical Assistance Team and Massachusetts Department of Elementary and Secondary Education shared how to energize, strengthen and assess local school wellness policies.