Key frameworks and strategies to support state agencies in effectively managing SNAP E&T programs and overseeing fiscal practices.
The SNAP E&T Fiscal Management Toolkit provides state agencies with a practical, end-to-end framework for managing program funds strategically, transparently, and in alignment with program goals.
This final rule with comment period expands fluid milk options by allowing schools and child and adult care providers participating in child nutrition programs to offer whole and reduced-fat milk to participants two years and older.
The third session of SNAP E&T's fiscal webinar series highlights guiding principles and practices states can use to improve the fiscal oversight of SNAP E&T providers, with an emphasis on accurate cost allocation.
The second session of the SNAP E&T fiscal webinar series highlights the importance of engaging in a rigorous SNAP E&T planning and budgeting process each federal fiscal year.
As farmers market season kicks off, we celebrate farmers markets for supporting Secretary Brooke Rollins’ priorities to connect American farmers to our nutrition assistance programs.
The first session of the SNAP E&T fiscal webinar series introduces the SNAP E&T fiscal lifecycle and provide an overview of its five phases—plan, budget, spend, track, and report.
This policy memorandum transmits the 2026-2027 Income Eligibility Guidelines for the Senior Farmers’ Market Nutrition Program.
This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced-price meals, free milk, and Summer Electronic Benefit Transfer benefits for the period from July 1, 2026 through June 30, 2027.
This collection is a reinstatement and revision of the reporting and recordkeeping information collection burdens associated with the Senior Farmers' Market Nutrition Program.