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FNS Documents & Resources

Open for Comments
Title Comment Period End Date
Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Proposed Information Collection Comment Request: Study Classifying and Measuring Household Food Waste
Information Collection: OMB Generic Clearance for the Annual Survey of School Food Authorities
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Basic page Healthy Incentives Pilot (HIP) Evaluation

The Food, Nutrition and Conservation Act of 2008 (also known as the Farm Bill) authorized funds to pilot test and rigorously evaluate the impact of financial incentives at the point-of-sale for the purchase of fruits, vegetables or other healthful foods on the diet quality of participants in the Supplemental Nutrition Assistance Program FNS refers to this effort as the Healthy Incentives Pilot or HIP. HIP operated for 14 months in Hampden County, MA.

09/09/2013
Resource | Research Reports CACFP At-Risk Afterschool Meals Best Practices, 2011

This report identifies practices pilot state agencies and household; program operators used to implement and administer the at-risk afterschool meals component of CACFP, challenges they encountered, and solutions they developed.

06/05/2013
Page updated: October 14, 2021