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Resource | Research and Data | SNAP Benefit Use Benefit Redemption Patterns in SNAP - FY 2017

This report examines patterns of SNAP benefit redemption in fiscal year 2017 and compares those patterns with findings from two similar studies conducted for fiscal years 2003 and 2009.

11/10/2020
Resource | Research and Data | Assessing/Improving Operations Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2

This report examines the impact of using Medicaid data to directly certify students for free and reduced-price school meals in the National School Lunch and School Breakfast Programs in 15 states in school year 2017-18. Certification, participation and reimbursement outcomes for Cohort 1 states in their second year of implementation and Cohort 2 states in their first year of implementation are discussed.

09/15/2020
Resource | Research and Data | Participation Rates Reaching Those in Need: Estimates of State SNAP Participation Rates in 2017

This report, part of an annual series, presents estimates, by state, of the percentage of eligible persons and working poor individuals who participated in SNAP during an average month in fiscal year (FY 2017) and the two previous fiscal years.

08/28/2020
Resource | Research and Data | Assessing/Improving Operations Assessment of the Administrative Review Process in School Meal Programs

The Administrative Review is the process state agencies use to assess compliance with federal requirements of SFAs participating in the National School Lunch Program and the School Breakfast Program. This study assesses the AR process by examining the results from a purposive sample of ARs. The study also describes in-depth how nine selected state agencies conduct their ARs, and ways the process could be further improved.

08/25/2020
Resource | Research and Data | Assessing/Improving Operations Assessing the Child Nutrition State Administrative Expense Formula

FNS provides state administrative expense (SAE) funds to state agencies to support administration and oversight of federal child nutrition programs in their state. This study examines the formula used for allocations of SAE funds, identifies factors that influence state agency spending, and presents a series of options for consideration to potentially improve SAE allocations and procedures.

08/25/2020
Resource | Research and Data | Demonstrations Evaluation of Alternatives to Improve Elderly Access to SNAP

This report examined some of the key food and financial challenges, as well as factors that influence SNAP participation choices, among elderly people. It also assessed how States implemented interventions designed to improve elderly access to SNAP, and their impacts.

05/04/2020
Resource | Training and Outreach We Welcome SNAP EBT Customers Decal

We Welcome SNAP EBT Customers - Decal

03/24/2020
Resource | Training and Outreach Using SNAP Benefits Poster

Using SNAP Benefits - What You Can and Cannot Buy poster

03/24/2020
Resource | Training and Outreach Report Abuse of Benefits Poster

Poster for SNAP and WIC retailers to use in their stores to warn customers not to commit fraud.

 

03/24/2020
Resource | Training and Outreach SNAP EBT Do's and Don'ts Card

EBT Do's and Don'ts for Cashiers and Penalties for Violation of SNAP 

03/24/2020
Page updated: October 14, 2021