Project summaries for the 29 TEFAP state agencies that received fiscal year 2022 Farm to Food Bank project funding.
Any firm may request administrative and judicial review, if it is aggrieved by any of the actions described in SNAP regulations. The Administrative Review Branch ensures that FNS follows the provisions of the Food and Nutrition Act, SNAP regulations, and agency retailer policy, and that the agency's administrative actions are equitable and consistent.
This is a comparison of SNAP Authorized Farmers and Markets for previous fiscal years.
The Farm to School Census and Comprehensive Review includes the 2019 Farm to School Census; a descriptive review of the USDA Farm to School grant program; a review of published research on farm to school since 2010; and a set of interviews with school food distributors.
The primary goals of this grant are to increase the participation of Direct Marketing Farmers and Farmers' Markets in SNAP online purchasing, and SNAP online purchasing access by SNAP recipients.
Early legislative history of the Supplemental Nutrition Assistance Program.
This page includes links to all the household USDA Foods Product Information Sheets for the dairy food group.
During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource.
The Dietary Guidelines for Americans, 2025-2030 was released on Jan. 7, 2026. This is the 10th edition of the Dietary Guidelines.
Early legislative history of the Supplemental Nutrition Assistance Program (SNAP)