FNS uses a two-tier system to measure errors in eligibility and benefit determination for SNAP. This feasibility study identifies all processes and components that would be required for a one-tier federal SNAP QC system, including the procedural, staffing, and organizational changes and the technological and data-sharing infrastructures.
This report, the latest in a series of annual reports on WIC eligibility, presents 2017 national and state estimates of the number of people eligible for WIC benefits and the percents of the eligible population and the US population covered by the program, including estimates by participant category.
The report also provides estimates by region, state, U.S. territory, and race and ethnicity
We conduct a variety of studies, evaluations, and related activities that respond to the needs of policy makers and managers and help ensure that nutrition assistance programs achieve their goals effectively. These plans provide short descriptions of projects that have been funded in each fiscal year.
Trends in SNAP Participation Rates: fiscal year 2010 to 2017 is the latest in a series on SNAP participation rates, which estimate the proportion of people eligible for benefits under federal income and asset rules who actually participate in the program.
This study provides current information on adoption of scanning technology among small SNAP-authorized retailers to assess readiness for meeting the Farm Bill requirement, barriers and benefits to adopting scanning technologies, and costs for nonadopting retailers to comply with this requirement.
The Federal Government fully funds SNAP benefits, but FNS and state agencies share administrative expenses, with each paying about 50 percent. State administrative costs per case varies widely by state. This study explores a number of factors, including state economic conditions, SNAP caseload characteristics, state SNAP policies, to try to explain the variation by state.
The Healthy, Hunger-Free Kids Act of 2010 added a new Section 23 on Childhood Hunger Research to the Richard B. Russell National School Lunch Act. This section provides substantial new mandatory funding to research the causes and consequences of childhood hunger and to test innovative strategies to end child hunger.
This exploratory study estimated the extent to which potential identity theft was used to obtain Supplemental Nutrition Assistance Program (SNAP) benefits in Florida and Missouri during a 12-month period (June 2016 to May 2017). The prevalence of potential identity theft was estimated from examining the SNAP caseload data for cases with data discrepancies requiring referral to the state SNAP agency for further investigation. Because identity theft can be truly determined only after a detailed fraud investigation is conducted, the study estimates are to be considered potential identity theft rather than true identity theft.
The Food Insecurity Nutrition Incentive grant program provided $100 million to fund and evaluate projects that were intended to increase fruit and vegetable purchases among SNAP participants by providing incentives at the point of purchase.
This report – part of an annual series – presents estimates, by state, of the percentage of eligible persons and working poor individuals who participated in SNAP during an average month in FY 2016 and in the two previous fiscal years.